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The Kitchen on Shabbat: Halacha Mastery Program

The Kitchen on Shabbat: Halacha Mastery Program
NEXT CLASS
The Kitchen on Shabbat: Halacha Mastery Program
Wednesday November 21, 2018
9:00PM
The class will begin in:
2 days, 15 hours, 11 minutes
Instructor: Rabbi Dr. Gidon Rothstein
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Rabbi Dr. Gidon Rothstein




The Kitchen on Shabbat: Halacha Mastery Program


Wednesday 9:00PM
course closed

Course Description

REGISTRATION FOR THIS COURSE IS OPEN ONLY TO ACCEPTED APPLICANTS TO THE WEBYESHIVA.ORG HALACHA MASTERY PROGRAM.
TO SUBMIT AN APPLICATION PLEASE CLICK HERE.
 
This course is part of the WebYeshiva.org Halacha Mastery Program.
For more information please click here.
 
For all that it’s only one of thirty-nine, the prohibition against cooking looms larger in the Jewish experience of Shabbat than many of the others. Especially since halachah recognized that eating hot food was part of proper oneg Shabbat, the balance between enjoying the day and avoiding the prohibition created much stimulating halachic discussion. We will study what qualifies as cooking, including what kinds of heat produce that cooking, when an item is considered cooked, when it cannot be cooked anymore, and then the ways Chaza”l tried to help us ensure that we did not slip into cooking accidentally.

This course will run live October 17, 2018 through April 10, 2019. All classes will be recorded and available for registered participants.
The class will meet Wednesdays at 9pm Israel time.


About Rabbi Dr. Gidon Rothstein
Rabbi Dr. Gidon Rothstein has semicha from YU (RIETS) and a PhD from Harvard. He has worked in shul rabbinate, high school and adult education. He is the author of both fiction and non-fiction, most recently "As If We Were There: Readings for a Transformative Passover Experience". He lives in Riverdale, NY.


Class Resources & Information

Can't watch the Webex archive files? Click Here
PREVIOUS CLASSESCLASS DESCRIPTIONHANDOUTSARCHIVES
October 17, 2018 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program

Tonight will be the first class for the Kitchen on Shabbat course.
I am attaching the source sheets for the entire course. We have 30 pages to cover in about 21 weeks (giving a week review for the midterm, two weeks for the final). After this week, I will update each week ahead of time to say where we got to and where we'll pick up the next time. Click here for the Word document and here for the PDF file
To log in to the course sign in to the course page (here) and click to join the class and start audio conference. If you have any questions please contact support@webyeshiva.org. The class will be recorded for review or those who cannot attend live. 

 

Please click here for the interactive video format 

 
plainWebyeshiva Cooking and Shabbat Sources.docx
mp4Video
mp3Audio
October 24, 2018 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program

Please click here for the interactive video format 

 
doc4RRothstein10-23-18.doc
mp3Audio
mp4Video
October 31, 2018 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program

PLEASE NOTE: THE UNITED STATES HAVE NOT YET CHANGED THEIR CLOCKS. CLASS WILL TAKE PLACE AT 9PM ISRAEL TIME. IF YOU HAVE NOT CHANGED YOUR CLOCK, CLASS WILL BE AN HOUR LATER THAN USUAL IN YOUR TIME ZONE.

We'll be continuing with basic concepts of cooking on Shabbat, including bishul achar bishul, whether for solid or liquid foods. 

 

Please click here for the interactive video

 
doc4RRothstein10-30-18 (1).doc
mp3Audio
mp4Video
November 7, 2018 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program

We're going to finish discussing keli rishon and keli sheini, kalei ha bishul, and get to a sense of what is considered bishul on a Torah level.

Please click here for the interactive video

 
doc4RRothstein11-6-18 (1).doc
mp4Video
mp3Audio
November 14, 2018 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program

We'll begin mechzei ke-mevashel, and also our summary of bishul achar bishul, which will continue into next time. 

Please click Here for the interactive video

 
doc4RRothstein11-13-18.doc
mp4Video
mp3Audio
NEXT CLASSCLASS DESCRIPTIONHANDOUTSARCHIVES
November 21, 2018 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program

Be"H, we will finish bishul achar bishul (I mean it this time!) including the question of making tea, using a dud shemesh, cooking food further once it's fully cooked (and what that means), and an Ashkenazi cooking for a Sephardi on Shabbat, in ways permitted the Ashkenazi but prohibited the Sephardi.

 
no handouts posted yet
UPCOMING CLASSESCLASS DESCRIPTIONHANDOUTSARCHIVES
November 28, 2018 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
December 12, 2018 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
December 19, 2018 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
December 26, 2018 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
January 2, 2019 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
January 9, 2019 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program

Review for the Mid-term

 
no handouts posted yet
January 16, 2019 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
January 23, 2019 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
January 30, 2019 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
February 6, 2019 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
February 13, 2019 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
February 20, 2019 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
February 27, 2019 9:00PM - 10:00PM
The Kitchen on Shabbat: Halacha Mastery Program
 
no handouts posted yet
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